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MINI CRAB CAKES W/ROASTED RED PEPPER SAUCE
checked recipe(s).

AmountIngredient
3 cups  cooked medium grain rice
1 pound  crabmeat, shredded
2  eggs, lightly beaten
1 tablespoon  plus 1 teaspoon seafood seasoning, divided
3/4 cup  roasted garlic mayonnaise
1/4 cup  roasted red peppers, pureed
2 to 3 tablespoons  vegetable oil, divided