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| Amount | Ingredient |
| 4 | 14-1/2-ounce cans roasted garlic chicken broth, divided |
| 2 | 6-ounce packages precooked, grilled chicken strips, cut into 1/2-inch pieces |
| | chives, for garnish |
| 1/3 cup | chopped chives |
| 3 cups | cooked rice, divided |
| 1 cup | heavy cream |
| 2 | large lemons |
| | lemon peel, for garnish |
| | Salt and ground black pepper, to taste |
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