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|
| Amount | Ingredient |
| 1 cup | (cut in half) snow peas, blanched |
| 3 cups | cooked medium grain rice |
| 2 cups | frozen peeled, deveined cooked shrimp, thawed |
| 1 teaspoon | ground black pepper |
| 1/2 cup | julienned red bell pepper strips |
| 3/4 cup | oriental-flavored dressing |
| 1/4 cup | peanut oil |
| 1 teaspoon | salt |
| 1/2 cup | thinly sliced green onions |
|
