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POBLANO RICE SOUP
checked recipe(s).

AmountIngredient
2  (8-ounce) packages cream cheese, cut into chunks
2 tablespoons  butter
6-7 cups  chicken stock, divided
1 cup  chopped onion
3 cups  cooked rice
5-6  Poblano peppers, roasted, peeled, deveined and coarsely chopped
 Salt and pepper to taste