CILANTRO CHIMICHURRI SHRIMP & RICE checked recipe(s).

Amount	Ingredient
2	garlic cloves, peeled
3 cups	hot cooked long grain rice
1 cup	lightly packed cilantro leaves
1	pound medium shrimp*, peeled and deveined
2	red jalapeno peppers, seeded
6	tablespoons olive oil, divided
2 to 3	tablespoons red wine vinegar
1/4	teaspoon pepper
3/4	teaspoon salt